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Although stainless steel is heat-resistant, the black surface can still be damaged by extreme temperature fluctuations. It is recommended not to place hot pots and pans directly in a black stainless steel sink.

The answer lies not in a change in the material, but in the surface treatment. Black stainless steel sinks are created using methods such as PVD coating, nano-coating, or electrochemical oxidation to achieve a black or dark gray finish. This not only changes the color but also provides additional properties such as wear resistance, anti-fingerprint, and corrosion resistance.