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Most common high-quality stainless steel sinks use 304 stainless steel, and the main difference between sinks of different grades lies in the model, thickness, and anti-oxidation and anti-corrosion capabilities of their stainless steel. Common grades include 201, 304 and 316 stainless steel, etc. These different types of stainless steel vary in price, durability and performance.

The water quality of the kitchen water source usually contains certain minerals, especially in hard water areas. These minerals (such as calcium and magnesium) will react with the surface of the sink to form scale. When there is scale on the surface of the stainless steel kitchen sink, the gloss of the sink will be greatly reduced, appearing dull and difficult to clean.

The standard faucet installation hole is usually a hole with a diameter of 35 mm, which is widely used in most kitchen stainless steel sinks. However, not all stainless steel sinks have this size of hole diameter. Some stainless steel sinks may use a larger or smaller hole design, especially in some specially designed stainless steel sinks.

The life of a kitchen stainless steel sink is closely related to the quality of the selected material. High-quality stainless steel, especially 304 stainless steel, can usually maintain a service life of 15 to 30 years under normal use conditions.

Double-bowl stainless steel sinks Double-bowl stainless steel sinks are currently one of the most common kitchen stainless steel sink styles. It is usually designed as two sinks of the same or different sizes, sometimes one is larger and the other is smaller, suitable for different cleaning needs.

The most direct consequence of poor exhaust is that the water level of the stainless steel sink cannot be lowered normally. When the sink drainage pipe lacks effective exhaust, the water flow cannot flow smoothly in the pipe, and the water level of the sink will gradually rise.

Protrusion distance of 2-5 mm This is a more conservative design, suitable for kitchens that pursue a minimalist design style. The characteristic of this design is that the countertop is almost flush with the stainless steel kitchen sink, with only a slight protrusion.

During daily cooking, food grease, food crumbs, and organic matter left over from washing dishes may flow into the drain pipe through the kitchen stainless steel sink. Over time, these grease and food residues gradually accumulate in the drain pipe.

Water quality is an important factor that causes stainless steel sinks to turn yellow. If the water used in the kitchen sink is hard and contains high minerals or organic matter, when the water flows through the surface of the sink, the minerals are deposited on the surface of the sink, which is easy to form scale.

The service life of a composite sink is usually 10 to 20 years. Under the premise of high-quality materials, advanced manufacturing processes, and reasonable use and maintenance, it can even reach more than 30 years.